How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Squash Casserole?

You need 8 ingredients. The key ingredients include: 1 1/2 lb. yellow squash, sliced, 1 small onion, sliced, 1 stick butter, 1 small pkg. Pepperidge Farm dressing, and more.

Is Squash Casserole suitable as soups & stews?

Yes, Squash Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Squash Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Squash Casserole Recipe

Name: Squash Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. yellow squash, sliced; 1 small onion, sliced; 1 stick butter; 1 small pkg. Pepperidge Farm dressing; 1 c. sour cream; 4 small carrots, grated; 1 small can pimientos; 1 can cream of chicken soup

Squash Casserole – a delicious recipe with yellow squash, onion, butter, dressing, sour cream, carrots. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 lb. yellow squash, sliced
1 small onion, sliced
1 stick butter
1 small pkg. Pepperidge Farm dressing
1 c. sour cream
4 small carrots, grated
1 small can pimientos
1 can cream of chicken soup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
519 kcal
Category
Soups & Stews

Eats Now Editorial Team

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