How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Squash Casserole?

You need 9 ingredients. The key ingredients include: 2 lb. squash, cut up, cooked and drained well, 1 Tbsp. sugar, 1/2 c. mayonnaise, 1 c. chopped onion, sauteed in 1/2 stick butter, and more.

Is Squash Casserole suitable as general?

Yes, Squash Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Squash Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Squash Casserole Recipe

Name: Squash Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. squash, cut up, cooked and drained well; 1 Tbsp. sugar; 1/2 c. mayonnaise; 1 c. chopped onion, sauteed in 1/2 stick butter; 2 eggs; salt and pepper to taste; 2 c. shredded Cheddar cheese; 1 roll Ritz crackers, crushed; Pam cooking spray

Squash Casserole – a delicious recipe with well, sugar, mayonnaise, onion, eggs, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 lb. squash, cut up, cooked and drained well
1 Tbsp. sugar
1/2 c. mayonnaise
1 c. chopped onion, sauteed in 1/2 stick butter
2 eggs
salt and pepper to taste
2 c. shredded Cheddar cheese
1 roll Ritz crackers, crushed
Pam cooking spray

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1203 kcal
Category
General

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