How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Squash Casserole?

You need 8 ingredients. The key ingredients include: 5 to 6 medium squash, 2 Tbsp. margarine, 1/4 c. canned milk, 1/2 tsp. salt, and more.

Is Squash Casserole suitable as general?

Yes, Squash Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Squash Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Squash Casserole Recipe

Name: Squash Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 to 6 medium squash; 2 Tbsp. margarine; 1/4 c. canned milk; 1/2 tsp. salt; 1/2 c. onion; 1/2 tsp. pepper; 5 double saltines crackers, crumbled or 1 c. Pepperidge Farm stuffing; 4 slices cheese, broken in pieces

Squash Casserole – a delicious recipe with squash, margarine, milk, salt, onion, pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

5 to 6 medium squash
2 Tbsp. margarine
1/4 c. canned milk
1/2 tsp. salt
1/2 c. onion
1/2 tsp. pepper
5 double saltines crackers, crumbled or 1 c. Pepperidge Farm stuffing
4 slices cheese, broken in pieces

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
181 kcal
Category
General

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