Barbecue Rib Sauce

Name: Barbecue Rib Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons vegetable oil; ¼ cup minced onion; 1 ½ cups apple juice; 1 (4 ounce) can tomato paste; ½ cup white vinegar; ½ cup brown sugar; 2 tablespoons honey; 1 tablespoon Worcestershire sauce; 1 ¾ teaspoons salt; 1 teaspoon cinnamon schnapps (optional); ¼ teaspoon pepper; ⅛ teaspoon garlic powder; 3 -4 drops Tabasco sauce (or to taste)

Eats Now Editorial Team · 263 kcal · General

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Barbecue Rib Sauce – a delicious recipe with vegetable oil, onion, apple juice, tomato paste, white vinegar, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 tablespoons vegetable oil
¼ cup minced onion
1 ½ cups apple juice
1 (4 ounce) can tomato paste
½ cup white vinegar
½ cup brown sugar
2 tablespoons honey
1 tablespoon Worcestershire sauce
1 ¾ teaspoons salt
1 teaspoon cinnamon schnapps (optional)
¼ teaspoon pepper
⅛ teaspoon garlic powder
3 -4 drops Tabasco sauce (or to taste)

1
Saute the onions in the vegetable oil for about 5 minutes.
2
Add the remaining ingredients bring to a boil-reduce heat and simmer for an hour, uncovered.

263

kcal

Calories

Fat

Carbs

Fat Carbs

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 tablespoons vegetable oil, ¼ cup minced onion, 1 ½ cups apple juice, 1 (4 ounce) can tomato paste, and more.

Yes, Barbecue Rib Sauce falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
263 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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