How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Squash Casserole?

You need 10 ingredients. The key ingredients include: 3 c. yellow squash, cooked until tender and cooled, 1/2 stick margarine, 1 c. sour cream, 1 can cream of chicken or cream of mushroom soup, and more.

Is Squash Casserole suitable as meat & poultry?

Yes, Squash Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Squash Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Squash Casserole Recipe

Name: Squash Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. yellow squash, cooked until tender and cooled; 1/2 stick margarine; 1 c. sour cream; 1 can cream of chicken or cream of mushroom soup; 1 onion, chopped; 1 green pepper, chopped; 1 Tbsp. sugar; 4 c. corn bread crumbs; salt; pepper

Squash Casserole

Eats Now Editorial Team · 376 kcal · Meat & Poultry

Squash Casserole – a delicious recipe with yellow squash, margarine, sour cream, cream of chicken, onion, green pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Squash Casserole

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