How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Squash Casserole?

You need 6 ingredients. The key ingredients include: 1 (8 oz.) pkg. herb stuffing, 2 lb. cooked squash, drain and mash, 8 oz. carton sour cream, 1 can cream of chicken soup, and more.

Is Squash Casserole suitable as soups & stews?

Yes, Squash Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Squash Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Squash Casserole Recipe

Name: Squash Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) pkg. herb stuffing; 2 lb. cooked squash, drain and mash; 8 oz. carton sour cream; 1 can cream of chicken soup; 1/2 c. chopped water chestnuts; 1 Tbsp. grated onion

Squash Casserole – a delicious recipe with herb stuffing, mash, sour cream, cream of chicken soup, water chestnuts, onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 (8 oz.) pkg. herb stuffing
2 lb. cooked squash, drain and mash
8 oz. carton sour cream
1 can cream of chicken soup
1/2 c. chopped water chestnuts
1 Tbsp. grated onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
276 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

So Simple Onion Barbecued Burgers
Hamburger Crock Pot Soup
Venison Chili
Fragrant With Mitsuba and Yuzu! Ozouni (Mochi Rice Cake Soup for New Years)

Squash Casserole

How did you like this recipe?

Frequently Asked Questions