How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Squash Casserole?

You need 9 ingredients. The key ingredients include: 4 cups yellow summer squash cubed, 1 pound sausage, bulk cooked, drained, 1 cup bread crumbs, 1/4 cup green bell peppers, and more.

Is Squash Casserole suitable as meat & poultry?

Yes, Squash Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Squash Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Squash Casserole Recipe

Name: Squash Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups yellow summer squash cubed; 1 pound sausage, bulk cooked, drained; 1 cup bread crumbs; 1/4 cup green bell peppers; 1/4 cup onions chopped; 1/2 cup parmesan, parmigiano-reggiano cheese, grated grated; 2 large eggs beaten; 1/2 cup milk; 1/2 teaspoon salt

Squash Casserole – a delicious recipe with yellow summer, sausage, bread crumbs, green bell peppers, onions, parmesan. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 cups yellow summer squash cubed
1 pound sausage, bulk cooked, drained
1 cup bread crumbs
1/4 cup green bell peppers
1/4 cup onions chopped
1/2 cup parmesan, parmigiano-reggiano cheese, grated grated
2 large eggs beaten
1/2 cup milk
1/2 teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
155 kcal
Category
Meat & Poultry

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Squash Casserole

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