How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Squash Casserole?

You need 6 ingredients. The key ingredients include: 2 lb. yellow squash, sliced, 1 can cream of chicken soup, 4 oz. sour cream, 1 (8 oz.) can sliced water chestnuts, drained, and more.

Is Squash Casserole suitable as soups & stews?

Yes, Squash Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Squash Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Squash Casserole Recipe

Name: Squash Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. yellow squash, sliced; 1 can cream of chicken soup; 4 oz. sour cream; 1 (8 oz.) can sliced water chestnuts, drained; 1/2 c. melted margarine; 1 (6 oz.) pkg. corn bread stuffing mix

Squash Casserole – a delicious recipe with yellow squash, cream of chicken soup, sour cream, water chestnuts, margarine, corn bread stuffing mix. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. yellow squash, sliced
1 can cream of chicken soup
4 oz. sour cream
1 (8 oz.) can sliced water chestnuts, drained
1/2 c. melted margarine
1 (6 oz.) pkg. corn bread stuffing mix

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
241 kcal
Category
Soups & Stews

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Squash Casserole

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