How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Squash Casserole?

You need 7 ingredients. The key ingredients include: 2 c. cooked squash (sliced or cubed), drained, onion to taste, 2 eggs, beaten, 1/2 c. milk, and more.

Is Squash Casserole suitable as general?

Yes, Squash Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Squash Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Squash Casserole Recipe

Name: Squash Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. cooked squash (sliced or cubed), drained; onion to taste; 2 eggs, beaten; 1/2 c. milk; 1 stick oleo, melted; 1 small pkg. Ritz crackers, crushed; 1 c. grated cheese

Squash Casserole – a delicious recipe with onion, eggs, milk, oleo, crackers, grated cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. cooked squash (sliced or cubed), drained
onion to taste
2 eggs, beaten
1/2 c. milk
1 stick oleo, melted
1 small pkg. Ritz crackers, crushed
1 c. grated cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
331 kcal
Category
General

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