Bake this irresistible Cajun Cornbread Skillet at home. Made with oil, andouille sausages, onion and green bell pepper. Easy step-by-step instructions i…
This Cajun Cornbread Skillet relies on simple, everyday ingredients such as oil, large onion, chopped, self-rising cornmeal, mix and buttermilk (*). It comes together quickly and makes 4 servings, at about 779 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026