How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Squash Casserole?

You need 10 ingredients. The key ingredients include: 2 lb. yellow squash, sliced 1/4 inch, 2 cans cream of chicken soup, 1 tube Ritz or saltine crackers, crushed, 1 small onion, diced, and more.

Is Squash Casserole suitable as soups & stews?

Yes, Squash Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Squash Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Squash Casserole Recipe

Name: Squash Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. yellow squash, sliced 1/4 inch; 2 cans cream of chicken soup; 1 tube Ritz or saltine crackers, crushed; 1 small onion, diced; 1/2 c. sour cream; 1/4 c. margarine; 1/4 tsp. garlic powder; 1/2 tsp. thyme; salt and pepper to taste; 4 oz. grated Cheddar cheese

Squash Casserole

Eats Now Editorial Team · 509 kcal · Soups & Stews

Squash Casserole – a delicious recipe with yellow squash, cream of chicken soup, crackers, onion, sour cream, margarine. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Squash Casserole

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