How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Squash Casserole?

You need 7 ingredients. The key ingredients include: 1 box frozen squash or 6 to 8 small squash, sliced, 2 carrots, shredded, 1 bunch green onions (3 to 4), chopped, 1 c. seasoned bread crumbs, and more.

Is Squash Casserole suitable as soups & stews?

Yes, Squash Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Squash Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Squash Casserole Recipe

Name: Squash Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 box frozen squash or 6 to 8 small squash, sliced; 2 carrots, shredded; 1 bunch green onions (3 to 4), chopped; 1 c. seasoned bread crumbs; 1 c. sour cream; 1 can cream of chicken soup; shredded cheese

Squash Casserole – a delicious recipe with carrots, green onions, bread crumbs, sour cream, cream of chicken soup, cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 box frozen squash or 6 to 8 small squash, sliced
2 carrots, shredded
1 bunch green onions (3 to 4), chopped
1 c. seasoned bread crumbs
1 c. sour cream
1 can cream of chicken soup
shredded cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

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