Squash Casserole

1. 1

   Cook squash until done, then drain.

2. 2

   Mix stuffing and melted butter together.

3. 3

   Add squash, sour cream, soup, salt and cheese together.

4. 4

   Mix well.

5. 5

   In a 9 x 12-inch pan, layer bottom of pan with stuffing mix.

6. 6

   Pour squash mixture over stuffing, then put rest of stuffing mix on top of this.

7. 7

   Bake for 30 minutes at 350u00b0.

* Per serving · 4 servings · Values may vary.

No additional tips available.