How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Squash Casserole?

You need 7 ingredients. The key ingredients include: 2 c. sliced squash, 1 sliced onion, 2 beaten eggs, 3 slices bacon, cooked crisp, and more.

Is Squash Casserole suitable as meat & poultry?

Yes, Squash Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Squash Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Squash Casserole Recipe

Name: Squash Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. sliced squash; 1 sliced onion; 2 beaten eggs; 3 slices bacon, cooked crisp; 2 slices bread, toasted and crumbled; 3/4 to 1 c. shredded Cheddar cheese; salt and pepper to taste

Squash Casserole – a delicious recipe with squash, onion, eggs, bacon, bread, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 c. sliced squash
1 sliced onion
2 beaten eggs
3 slices bacon, cooked crisp
2 slices bread, toasted and crumbled
3/4 to 1 c. shredded Cheddar cheese
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
279 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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