How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Springy Okara & Tofu Nuggets?

You need 6 ingredients. The key ingredients include: 80 grams Okara, 90 grams Tofu, 15 grams Katakuriko, 10 grams Panko, and more.

Is Springy Okara & Tofu Nuggets suitable as vegetarian?

Yes, Springy Okara & Tofu Nuggets falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Springy Okara & Tofu Nuggets?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Springy Okara & Tofu Nuggets Recipe

Name: Springy Okara & Tofu Nuggets
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 80 grams Okara; 90 grams Tofu; 15 grams Katakuriko; 10 grams Panko; 1 tsp Chicken stock granules; 1 dash Grated cheese

Springy Okara & Tofu Nuggets – a delicious recipe with Katakuriko, Chicken, Grated cheese. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

80 grams Okara
90 grams Tofu
15 grams Katakuriko
10 grams Panko
1 tsp Chicken stock granules
1 dash Grated cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
112 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Springy Okara & Tofu Nuggets

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