Springtime Bows with Asparagus, Ham, and Peas — Vegetarian recipe

Springtime Bows with Asparagus, Ham, and Peas

Eats Now Editorial Team  · 76 kcal  · Vegetarian

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Try this homemade Springtime Bows with Asparagus, Ham, and Peas recipe the whole family will love. Made with garlic, zucchini, shallot and frozen peas. …

This Springtime Bows with Asparagus, Ham, and Peas relies on simple, everyday ingredients such as of garlic, asparagus for the zucchini, shallot, thinly sliced and frozen peas, defrosted. It comes together quickly and makes 4 servings, at about 76 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian
Servings: persons

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