How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Springtime Bacon, Swiss & Asparagus Quiche?

You need 7 ingredients. The key ingredients include: 1 ready-to-use refrigerated pie crust (1/2 of 14.1-oz. pkg.), 1-1/2 cups KRAFT Shredded Swiss Cheese, 1 Tbsp. flour, 4 eggs, lightly beaten, and more.

Is Springtime Bacon, Swiss & Asparagus Quiche suitable as breakfast?

Yes, Springtime Bacon, Swiss & Asparagus Quiche falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Springtime Bacon, Swiss & Asparagus Quiche?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Springtime Bacon, Swiss & Asparagus Quiche Recipe

Name: Springtime Bacon, Swiss & Asparagus Quiche
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ready-to-use refrigerated pie crust (1/2 of 14.1-oz. pkg.); 1-1/2 cups KRAFT Shredded Swiss Cheese; 1 Tbsp. flour; 4 eggs, lightly beaten; 1-1/2 cups milk; 3 cooked slices OSCAR MAYER Bacon, crumbled; 1/4 lb. thin asparagus spears, cut into 4-inch lengths

Start your day right with this Springtime Bacon, Swiss & Asparagus Quiche recipe. Made with ready, Swiss Cheese, flour and eggs. Easy step-by-step instr…

This Springtime Bacon, Swiss & Asparagus Quiche relies on simple, everyday ingredients such as kraft shredded swiss cheese, flour, eggs, lightly beaten and milk. It comes together quickly and makes 4 servings, at about 684 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Servings: persons

1 ready-to-use refrigerated pie crust (1/2 of 14.1-oz. pkg.)
1-1/2 cups KRAFT Shredded Swiss Cheese
1 Tbsp. flour
4 eggs, lightly beaten
1-1/2 cups milk
3 cooked slices OSCAR MAYER Bacon, crumbled
1/4 lb. thin asparagus spears, cut into 4-inch lengths

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
684 kcal
Category
Breakfast

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Springtime Bacon, Swiss & Asparagus Quiche

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions