How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spring Salad?

You need 8 ingredients. The key ingredients include: 1 (3 oz.) pkg. lime gelatin, 1/2 c. boiling water, 1 c. cream of asparagus soup, undiluted, 1 Tbsp. vinegar, and more.

Is Spring Salad suitable as salads?

Yes, Spring Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Spring Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spring Salad Recipe

Name: Spring Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (3 oz.) pkg. lime gelatin; 1/2 c. boiling water; 1 c. cream of asparagus soup, undiluted; 1 Tbsp. vinegar; 2 tsp. grated onion; 1/2 c. mayonnaise or salad dressing; small pinch of pepper; 1 c. minced cucumbers

Spring Salad – a delicious recipe with lime gelatin, boiling water, cream of asparagus soup, vinegar, onion, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 (3 oz.) pkg. lime gelatin
1/2 c. boiling water
1 c. cream of asparagus soup, undiluted
1 Tbsp. vinegar
2 tsp. grated onion
1/2 c. mayonnaise or salad dressing
small pinch of pepper
1 c. minced cucumbers

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
500 kcal
Category
Salads

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