Spring Risotto Recipe

Name: Spring Risotto
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. butter; 2 Tbsp. olive oil; 1 medium onion, thinly sliced Safeway 1 lb For $1.49 thru 02/09; 2 cloves garlic, minced; 2 cups instant white rice, uncooked; 2 cans (10 fl oz/284 mL each) condensed chicken broth; 1/2 cup milk; 1 bunch (260 g) asparagus, trimmed, cut into 2-in. pieces; 1/3 cup Kraft 100% Parmesan Grated Cheese, divided; 1/2 tsp. each salt and pepper

Servings: persons

3 Tbsp. butter
2 Tbsp. olive oil
1 medium onion, thinly sliced Safeway 1 lb For $1.49 thru 02/09
2 cloves garlic, minced
2 cups instant white rice, uncooked
2 cans (10 fl oz/284 mL each) condensed chicken broth
1/2 cup milk
1 bunch (260 g) asparagus, trimmed, cut into 2-in. pieces
1/3 cup Kraft 100% Parmesan Grated Cheese, divided
1/2 tsp. each salt and pepper

1
Melt butter with oil in a deep frying pan on medium heat.
2
Add onion and garlic; cook and stir 2 to 3 minutes or just until tender.
3
Stir in rice.
4
Add broth, milk and asparagus; mix well.
5
Bring to boil.
6
Reduce heat to low; simmer 5 minutes.
7
Add 1/4 cup of the Parmesan cheese, salt and pepper; mix well.
8
Sprinkle with remaining Parmesan cheese just before serving.

875

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 Tbsp. butter, 2 Tbsp. olive oil, 1 medium onion, thinly sliced Safeway 1 lb For $1.49 thru 02/09, 2 cloves garlic, minced, and more.

Yes, Spring Risotto falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spring Risotto

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