How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spring Herb Dip?

You need 3 ingredients. The key ingredients include: 1 c. Hellmann's real light, reduced-calorie or reduced-fat, cholesterol-free mayonnaise dressing, 1/3 c. parsley sprigs, 1 tsp. wine vinegar or lemon juice.

Is Spring Herb Dip suitable as snacks & appetizers?

Yes, Spring Herb Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Spring Herb Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spring Herb Dip Recipe

Name: Spring Herb Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 1 c. Hellmann's real light, reduced-calorie or reduced-fat, cholesterol-free mayonnaise dressing; 1/3 c. parsley sprigs; 1 tsp. wine vinegar or lemon juice

Spring Herb Dip – a delicious recipe with light, parsley sprigs, wine vinegar. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 c. Hellmann's real light, reduced-calorie or reduced-fat, cholesterol-free mayonnaise dressing
1/3 c. parsley sprigs
1 tsp. wine vinegar or lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Spring Herb Dip

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