How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Split Pickles?

You need 9 ingredients. The key ingredients include: 1 gallon water, pickles (enough to be covered well in the brine), lump of alum, 8 c. vinegar, and more.

Is Split Pickles suitable as general?

Yes, Split Pickles falls under the General category and is a great choice for this type of meal.

How do I store leftover Split Pickles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Split Pickles Recipe

Name: Split Pickles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 gallon water; pickles (enough to be covered well in the brine); lump of alum; 8 c. vinegar; 8 c. sugar; 5 cents worth of cassia buds; 1 tsp. ground cloves; 1 tsp. nutmeg; 2 Tbsp. mixed spices

Split Pickles – a delicious recipe with gallon water, pickles, lump of alum, vinegar, sugar, cents worth of cassia buds. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 gallon water
pickles (enough to be covered well in the brine)
lump of alum
8 c. vinegar
8 c. sugar
5 cents worth of cassia buds
1 tsp. ground cloves
1 tsp. nutmeg
2 Tbsp. mixed spices

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1944 kcal
Category
General

Eats Now Editorial Team

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Split Pickles

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