Split Pea Soup With Pasta

1. 1

   Sort and rinse peas.

2. 2

   In a large pot combine all ingredients except spagetti.

3. 3

   Bring to a boil.

4. 4

   Reduce heat, cover and simmer until peas are tender, about 2-3 hours. Adding water if necessary.

5. 5

   In the meantime cook spagetti until al dente, and drain.

6. 6

   After soup has finished cooking and peas are tender add spagetti and cook about 5 minutes longer.

7. 7

   Serve topped with hot sauce and croutons if desired.

* Per serving · 4 servings · Values may vary.

No additional tips available.