Try this homemade Lemon Pepper Pasta With Capers recipe the whole family will love. Made with garlic, lemon, butter and olive oil. Easy step-by-step ins…
This Lemon Pepper Pasta With Capers relies on simple, everyday ingredients such as large garlic cloves, minced, lemon, zest of, butter and olive oil. It comes together quickly and makes 4 servings, at about 538 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026