Warm up with this hearty Split Pea Soup(Crock-Pot) recipe. Made with ground pork, water, peas and potatoes. Easy step-by-step instructions included.
This Split Pea Soup(Crock-Pot) relies on simple, everyday ingredients such as ground pork, water, dry split peas and medium potatoes, diced. It comes together quickly and makes 4 servings, at about 444 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026