How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Split Pea Soup Atu?

You need 14 ingredients. The key ingredients include: 2 cups dried split peas, 6 cups chicken broth, 8 cups water, 1/2 teaspoon hot pepper sauce, and more.

Is Split Pea Soup Atu suitable as soups & stews?

Yes, Split Pea Soup Atu falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Split Pea Soup Atu?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Split Pea Soup Atu Recipe

Name: Split Pea Soup Atu
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups dried split peas; 6 cups chicken broth; 8 cups water; 1/2 teaspoon hot pepper sauce; 2 ham hocks; 1 onion, chopped; 2 potatoes, peeled and diced; 2 bay leaves; 4 teaspoons dried dill weed; 1/2 teaspoon ground white pepper; 2 tablespoons chicken bouillon powder; 2 tablespoons soy sauce; 1/2 teaspoon crushed red pepper flakes; 2 cups whole milk

Warm up with this hearty Split Pea Soup Atu recipe. Made with peas, chicken broth, water and hot pepper. Easy step-by-step instructions included.

This Split Pea Soup Atu relies on simple, everyday ingredients such as dried split peas, chicken broth, water and hot pepper sauce. It comes together quickly and makes 4 servings, at about 913 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Split Pea Soup Atu

Tips for the best results

Variations & substitutions

My Personal Notes

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