Warm up with this hearty Split Pea Soup recipe. Made with Carrots, Chicken Broth, Salt and Freshly Ground Pepper. Easy step-by-step instructions included.
This Split Pea Soup relies on simple, everyday ingredients such as ounces, weight split peas, diced carrots, whole meaty bone and dried spices. It comes together quickly and makes 4 servings, at about 735 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026