Split Pea Soup

Name: Split Pea Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small onion, diced; 1 tablespoon vegetable oil; 4 cups water; 1 (14 1/2 ounce) can chicken broth; 1 1/2 cups dried split peas, rinsed; 1 cup cubed fully cooked ham; 3 bay leaves; 1 1/2 teaspoons salt; 1/2 teaspoon dried rosemary; 1/4 teaspoon dried thyme; 1/4 teaspoon pepper

Eats Now Editorial Team · 252 kcal · Soups & Stews

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Split Pea Soup – a delicious recipe with onion, vegetable oil, water, chicken broth, peas, bay leaves. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 small onion, diced
1 tablespoon vegetable oil
4 cups water
1 (14 1/2 ounce) can chicken broth
1 1/2 cups dried split peas, rinsed
1 cup cubed fully cooked ham
3 bay leaves
1 1/2 teaspoons salt
1/2 teaspoon dried rosemary
1/4 teaspoon dried thyme
1/4 teaspoon pepper

1
In a large saucepan, saute onion in oil until tender.
2
Add remaining ingredients.
3
Bring to a boil; reduce heat.
4
Cover and simmer for 1 hour or until peas are tender.
5
Discard bay leaves.

252

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 small onion, diced, 1 tablespoon vegetable oil, 4 cups water, 1 (14 1/2 ounce) can chicken broth, and more.

Yes, Split Pea Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
252 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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