Split Pea Soup

Name: Split Pea Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 oz. pkg. green split peas; 3 qt. water; 1 small ham shank; 1 large chopped onion; 2 chicken bouillon cubes; 1/2 tsp. oregano leaves; 1/2 tsp. pepper; 1 bay leaf; 1/2 tsp. garlic powder; 1 1/2 c. chopped celery; 1 1/2 c. thinly sliced carrots; 2 c. diced potatoes

Eats Now Editorial Team · 355 kcal · Soups & Stews

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Split Pea Soup – a delicious recipe with green split peas, water, ham shank, onion, chicken bouillon cubes, oregano. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

16 oz. pkg. green split peas
3 qt. water
1 small ham shank
1 large chopped onion
2 chicken bouillon cubes
1/2 tsp. oregano leaves
1/2 tsp. pepper
1 bay leaf
1/2 tsp. garlic powder
1 1/2 c. chopped celery
1 1/2 c. thinly sliced carrots
2 c. diced potatoes

1
In large, deep pot, combine peas, water, ham shank, onions, chicken bouillon and seasonings.
2
Simmer, uncovered, for 1 1/2 hours.

355

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 16 oz. pkg. green split peas, 3 qt. water, 1 small ham shank, 1 large chopped onion, and more.

Yes, Split Pea Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
355 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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