Spitzaredu(Spaghetti With Potato Sauce)

1. 1

   In a saucepan, saute a little onion in a small amount of olive oil until translucent.

2. 2

   Add all the potato cubes and the can of tomato paste.

3. 3

   Keep stirring potatoes for about 20 minutes so they don't burn.

4. 4

   You can add a little water if it looks too thick. Stir until the potatoes are soft.

5. 5

   Fill the saucepan 3/4 full of water.

6. 6

   Add the remainder of ingredients (salt, pepper, basil, oregano and your meatballs) and let simmer 2 1/2 to 3 hours. When completed, pour over spaghetti.

* Per serving · 4 servings · Values may vary.

No additional tips available.