How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach With Lemon And Currants?

You need 7 ingredients. The key ingredients include: 1 tablespoon butter or olive oil, 1/4 cup dried currants, 1/4 cup minced lemon (including peel), 1 teaspoon sugar, and more.

Is Spinach With Lemon And Currants suitable as vegetarian?

Yes, Spinach With Lemon And Currants falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach With Lemon And Currants?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach With Lemon And Currants Recipe

Name: Spinach With Lemon And Currants
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon butter or olive oil; 1/4 cup dried currants; 1/4 cup minced lemon (including peel); 1 teaspoon sugar; 1 pound (about 3 qt.) spinach leaves, rinsed and drained; 1/2 teaspoon fresh-grated or ground nutmeg; Salt

Spinach With Lemon And Currants – a delicious recipe with butter, currants, lemon, sugar, spinach, ground nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 tablespoon butter or olive oil
1/4 cup dried currants
1/4 cup minced lemon (including peel)
1 teaspoon sugar
1 pound (about 3 qt.) spinach leaves, rinsed and drained
1/2 teaspoon fresh-grated or ground nutmeg
Salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
68 kcal
Category
Vegetarian

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Spinach With Lemon And Currants

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