How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach With Apples And Feta Cheese?

You need 10 ingredients. The key ingredients include: 8 cups torn spinach, 4 green onions, chopped, 2 tablespoons olive oil, 3 tablespoons vinegar, and more.

Is Spinach With Apples And Feta Cheese suitable as vegetarian?

Yes, Spinach With Apples And Feta Cheese falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach With Apples And Feta Cheese?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach With Apples And Feta Cheese Recipe

Name: Spinach With Apples And Feta Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 cups torn spinach; 4 green onions, chopped; 2 tablespoons olive oil; 3 tablespoons vinegar; 3 tablespoons sugar; 1/2 teaspoon dry mustard; 2 red apples (sliced or chopped); 2 ounces reduced-fat feta cheese, crumbled; 1 hard-cooked egg, peeled and crumbled; fresh ground pepper

Try this homemade Spinach With Apples And Feta Cheese recipe the whole family will love. Made with torn spinach, green onions, olive oil and vinegar. Ea…

This Spinach With Apples And Feta Cheese relies on simple, everyday ingredients such as torn spinach, green onions, chopped, olive oil and vinegar. It comes together quickly and makes 4 servings, at about 285 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Spinach With Apples And Feta Cheese

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions