How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach White Bean Soup?

You need 11 ingredients. The key ingredients include: 6 cups reduced-sodium vegetable broth, 1 can (15-1/2 ounces) great northern beans, rinsed and drained, 1 can (15 ounces) tomato puree, 1/2 cup finely chopped onion, and more.

Is Spinach White Bean Soup suitable as soups & stews?

Yes, Spinach White Bean Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Spinach White Bean Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach White Bean Soup Recipe

Name: Spinach White Bean Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 cups reduced-sodium vegetable broth; 1 can (15-1/2 ounces) great northern beans, rinsed and drained; 1 can (15 ounces) tomato puree; 1/2 cup finely chopped onion; 1/2 cup uncooked converted long grain rice; 2 garlic cloves, minced; 1 teaspoon dried basil; 1/4 teaspoon pepper; 1/8 teaspoon salt; 7 cups chopped fresh spinach; 1/4 cup shredded Parmesan cheese

Spinach White Bean Soup

Eats Now Editorial Team · 376 kcal · Soups & Stews

Spinach White Bean Soup – a delicious recipe with vegetable broth, great northern beans, tomato puree, onion, long grain rice, garlic. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Spinach White Bean Soup

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