Fresh, crisp and full of flavor — this Spinach & Sugar Snap Pea Salad is a must-try. Made with baby spinach leaves, sugar snap peas, yellow pepper and c…
This Spinach & Sugar Snap Pea Salad relies on simple, everyday ingredients such as (6 oz.) baby spinach leaves, sugar snap peas and radishes, thinly sliced. It comes together quickly and makes 4 servings, at about 447 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026