How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Souffle?

You need 12 ingredients. The key ingredients include: 4 pkg. frozen, chopped spinach, 1 stick butter, 1 medium onion, chopped, 2 cans cream of mushroom soup, and more.

Is Spinach Souffle suitable as baking & desserts?

Yes, Spinach Souffle falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Spinach Souffle?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Spinach Souffle Recipe

Name: Spinach Souffle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 pkg. frozen, chopped spinach; 1 stick butter; 1 medium onion, chopped; 2 cans cream of mushroom soup; 1 c. mushrooms; 1 c. grated Cheddar cheese; 1 c. bread crumbs; 4 beaten eggs; 1/2 c. slivered almonds; 1 c. mayonnaise; salt and pepper; paprika

Spinach Souffle

Eats Now Editorial Team · 1280 kcal · Baking & Desserts

Spinach Souffle – a delicious recipe with frozen, butter, onion, cream of mushroom soup, mushrooms, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Spinach Souffle

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