How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Souffle?

You need 9 ingredients. The key ingredients include: 1 (10 oz.) frozen spinach, 3 eggs, beaten, 4 Tbsp. flour, 1/4 c. diced American cheese, and more.

Is Spinach Souffle suitable as baking & desserts?

Yes, Spinach Souffle falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Spinach Souffle?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Spinach Souffle Recipe

Name: Spinach Souffle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 (10 oz.) frozen spinach; 3 eggs, beaten; 4 Tbsp. flour; 1/4 c. diced American cheese; 1/4 c. diced Brick cheese; 1/4 c. butter; 1 lb. pkg. cottage cheese (small curd); salt; pepper

Spinach Souffle – a delicious recipe with frozen spinach, eggs, flour, American cheese, Brick cheese, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (10 oz.) frozen spinach
3 eggs, beaten
4 Tbsp. flour
1/4 c. diced American cheese
1/4 c. diced Brick cheese
1/4 c. butter
1 lb. pkg. cottage cheese (small curd)
salt
pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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