How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Shrimp Fettuccine?

You need 9 ingredients. The key ingredients include: 1 pound uncooked fettuccine, 1 package (6 ounces) baby spinach, 2 tablespoons olive oil, 4 garlic cloves, minced, and more.

Is Spinach Shrimp Fettuccine suitable as seafood?

Yes, Spinach Shrimp Fettuccine falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Spinach Shrimp Fettuccine?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach Shrimp Fettuccine Recipe

Name: Spinach Shrimp Fettuccine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound uncooked fettuccine; 1 package (6 ounces) baby spinach; 2 tablespoons olive oil; 4 garlic cloves, minced; 1 pound uncooked medium shrimp, peeled and deveined; 2 medium plum tomatoes, seeded and chopped; 1/2 teaspoon Italian seasoning; 1/4 teaspoon salt; 1/4 cup shredded Parmesan cheese

Spinach Shrimp Fettuccine – a delicious recipe with fettuccine, baby spinach, olive oil, garlic, shrimp, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 pound uncooked fettuccine
1 package (6 ounces) baby spinach
2 tablespoons olive oil
4 garlic cloves, minced
1 pound uncooked medium shrimp, peeled and deveined
2 medium plum tomatoes, seeded and chopped
1/2 teaspoon Italian seasoning
1/4 teaspoon salt
1/4 cup shredded Parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
373 kcal
Category
Seafood

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