How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Salad With Rhubarb Dressing?

You need 12 ingredients. The key ingredients include: 2 cups chopped fresh or frozen rhubarb, 1/2 cup sugar, 1/4 cup white vinegar, 3/4 cup vegetable oil, and more.

Is Spinach Salad With Rhubarb Dressing suitable as salads?

Yes, Spinach Salad With Rhubarb Dressing falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Spinach Salad With Rhubarb Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spinach Salad With Rhubarb Dressing Recipe

Name: Spinach Salad With Rhubarb Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups chopped fresh or frozen rhubarb; 1/2 cup sugar; 1/4 cup white vinegar; 3/4 cup vegetable oil; 3 tablespoons grated onion; 1-1/2 teaspoons Worcestershire sauce; 1/2 teaspoon salt; 6 cups torn fresh spinach; 6 bacon strips, cooked and crumbled; 1/2 cup bean sprouts; 1/2 cup shredded cheddar cheese; 1 to 2 hard-boiled large eggs, chopped

Spinach Salad With Rhubarb Dressing

Eats Now Editorial Team · 1436 kcal · Salads

Spinach Salad With Rhubarb Dressing – a delicious recipe with frozen rhubarb, sugar, white vinegar, vegetable oil, onion, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Salads

Spinach Salad With Rhubarb Dressing

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