How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Salad with Mushrooms?

You need 10 ingredients. The key ingredients include: 6 cups loosely packed baby spinach leaves, 1/2 cup sliced fresh mushrooms, 2 hard-cooked eggs, chopped, 1/4 cup KRAFT Grated Parmesan Cheese, and more.

Is Spinach Salad with Mushrooms suitable as salads?

Yes, Spinach Salad with Mushrooms falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Spinach Salad with Mushrooms?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spinach Salad with Mushrooms Recipe

Name: Spinach Salad with Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 cups loosely packed baby spinach leaves; 1/2 cup sliced fresh mushrooms; 2 hard-cooked eggs, chopped; 1/4 cup KRAFT Grated Parmesan Cheese; 1/2 cup KRAFT Real Mayo Mayonnaise; 1/4 cup packed brown sugar; 1 Tbsp. HEINZ Red Wine Vinegar; 2 tsp. water; 4 slices cooked OSCAR MAYER Turkey Bacon, coarsely chopped; 1/4 cup PLANTERS Dry Roasted Sunflower Kernels

Spinach Salad with Mushrooms

Eats Now Editorial Team · 517 kcal · Salads

Spinach Salad with Mushrooms – a delicious recipe with baby spinach leaves, mushrooms, eggs, Parmesan Cheese, Mayonnaise, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Spinach Salad with Mushrooms

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