How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Salad With Honey Mustard Dressing?

You need 17 ingredients. The key ingredients include: 1 medium red apple, Lemon juice, 6 cups torn fresh spinach, 6 cups torn red leaf lettuce, and more.

Is Spinach Salad With Honey Mustard Dressing suitable as salads?

Yes, Spinach Salad With Honey Mustard Dressing falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Spinach Salad With Honey Mustard Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spinach Salad With Honey Mustard Dressing Recipe

Name: Spinach Salad With Honey Mustard Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium red apple; Lemon juice; 6 cups torn fresh spinach; 6 cups torn red leaf lettuce; 1 small red onion, sliced and separated into rings; 1 can (11 ounces) mandarin oranges, drained; 1/3 cup sunflower kernels, toasted; 6 bacon strips, cooked and crumbled; 1/2 cup vegetable oil; 1/4 to 1/3 cup sugar; 2 tablespoons plus 1-1/2 teaspoons cider vinegar; 2 tablespoons plus 1-1/2 teaspoons honey; 1/2 teaspoon celery salt; 1/2 teaspoon onion salt; 1/2 teaspoon paprika; 1/2 teaspoon ground mustard; 1/2 teaspoon lemon juice

Fresh, crisp and full of flavor — this Spinach Salad With Honey Mustard Dressing is a must-try. Made with red apple, Lemon juice, fresh spinach and torn…

This Spinach Salad With Honey Mustard Dressing relies on simple, everyday ingredients such as medium red apple, lemon juice, torn fresh spinach and torn red leaf lettuce. It comes together quickly and makes 4 servings, at about 1326 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

1326

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Spinach Salad With Honey Mustard Dressing

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions