Broccoli Salad

Name: Broccoli Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Dressing:; 2 eggs; 1/3 cup sugar; 1 tsp. cornstarch; 1 tsp. dry mustard; 1/4 cup white wine vinegar; 1/4 cup water; 1/2 cup mayonnaise; Salad:; 4 cups fresh broccoli florets; 1/2 cup raisins; 8 slices bacon, cooked & crumbled; 2 cups sliced fresh mushrooms; 1/2 cup slivered toasted almonds; 1/2 red onion, sliced; 1/4 cup each sunflower seeds, dried cranberries

Eats Now Editorial Team · 977 kcal · Salads

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Broccoli Salad – a delicious recipe with Dressing, eggs, sugar, cornstarch, dry mustard, white wine vinegar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

Dressing:
2 eggs
1/3 cup sugar
1 tsp. cornstarch
1 tsp. dry mustard
1/4 cup white wine vinegar
1/4 cup water
1/2 cup mayonnaise
Salad:
4 cups fresh broccoli florets
1/2 cup raisins
8 slices bacon, cooked & crumbled
2 cups sliced fresh mushrooms
1/2 cup slivered toasted almonds
1/2 red onion, sliced
1/4 cup each sunflower seeds, dried cranberries

1
Whisk eggs, sugar, cornstarch & dry mustard. Add vinegar & water and cook until thickened. Remove from heat & stir in mayonnaise. Cool.
2
Pour cooled dressing over broccoli. Let sit for several hours. Add remaining ingredients and toss.

977

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: Dressing:, 2 eggs, 1/3 cup sugar, 1 tsp. cornstarch, and more.

Yes, Broccoli Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Quick Info

Servings
4 servings
Calories
977 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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