How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Salad w/Green Onion Vinaigrette?

You need 13 ingredients. The key ingredients include: 1 head iceberg lettuce, torn, 1 package baby spinach leaves, 12 small red onion, thinly sliced, 10 white mushrooms, sliced, and more.

Is Spinach Salad w/Green Onion Vinaigrette suitable as salads?

Yes, Spinach Salad w/Green Onion Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Spinach Salad w/Green Onion Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spinach Salad w/Green Onion Vinaigrette Recipe

Name: Spinach Salad w/Green Onion Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head iceberg lettuce, torn; 1 package baby spinach leaves; 12 small red onion, thinly sliced; 10 white mushrooms, sliced; 12 lb grated swiss cheese; 12-1 lb cooked crumbled bacon (to taste); ⅓ cup white wine vinegar; ⅓ cup sugar; ¾ teaspoon salt; ¾ cup canola oil; 3 green onions, chopped; ½ teaspoon dried mustard; 1 teaspoon celery seed

Spinach Salad w/Green Onion Vinaigrette

Eats Now Editorial Team · 7758 kcal · Salads

Spinach Salad w/Green Onion Vinaigrette – a delicious recipe with baby spinach leaves, red onion, white mushrooms, swiss cheese, bacon, white wine vinegar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Spinach Salad w/Green Onion Vinaigrette

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