How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Roll-Ups?

You need 7 ingredients. The key ingredients include: 2 (10 oz.) pkg. frozen chopped spinach, thawed and squeezed, 6 green onions, chopped, 1/2 jar crushed bacon bits, 1 c. sour cream, and more.

Is Spinach Roll-Ups suitable as vegetarian?

Yes, Spinach Roll-Ups falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Roll-Ups?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach Roll-Ups Recipe

Name: Spinach Roll-Ups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: 2 (10 oz.) pkg. frozen chopped spinach, thawed and squeezed; 6 green onions, chopped; 1/2 jar crushed bacon bits; 1 c. sour cream; 1 c. mayonnaise; 1 pkg. Hidden Valley Ranch dressing mix; 1 pkg. (10-inch) flour tortillas

Spinach Roll-Ups – a delicious recipe with green onions, bacon bits, sour cream, mayonnaise, flour tortillas. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 (10 oz.) pkg. frozen chopped spinach, thawed and squeezed
6 green onions, chopped
1/2 jar crushed bacon bits
1 c. sour cream
1 c. mayonnaise
1 pkg. Hidden Valley Ranch dressing mix
1 pkg. (10-inch) flour tortillas

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Zucchini Bread
Broccoli Casserole
Creamed Spinach
Broccoli Casserole

Spinach Roll-Ups

How did you like this recipe?

Frequently Asked Questions