How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Summer Succotash?

You need 12 ingredients. The key ingredients include: 2 tablespoons butter, 2 ears fresh corn, kernels cut from cob, 1/2 cup diced yellow squash, 1/2 cup diced zucchini, and more.

Is Summer Succotash suitable as vegetarian?

Yes, Summer Succotash falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Summer Succotash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Summer Succotash Recipe

Name: Summer Succotash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons butter; 2 ears fresh corn, kernels cut from cob; 1/2 cup diced yellow squash; 1/2 cup diced zucchini; 3/4 cup diced red onion; 1/2 cup diced red bell pepper; 2 garlic cloves, minced; 1/2 cup fava beans, blanched and peeled; 2 tablespoons dry white wine; 1/4 cup thinly sliced fresh basil; 1/4 teaspoon kosher salt; 1/4 teaspoon freshly ground black pepper

Summer Succotash

Eats Now Editorial Team · 237 kcal · Vegetarian

Summer Succotash – a delicious recipe with butter, corn, yellow squash, zucchini, red onion, red bell pepper. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Summer Succotash

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