How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Rice Loaf?

You need 13 ingredients. The key ingredients include: 3 cups cooked brown rice, 4 eggs, beaten, 1 package frozen chopped spinach, 1 cup milk, and more.

Is Spinach Rice Loaf suitable as vegetarian?

Yes, Spinach Rice Loaf falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Rice Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach Rice Loaf Recipe

Name: Spinach Rice Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: 3 cups cooked brown rice; 4 eggs, beaten; 1 package frozen chopped spinach; 1 cup milk; 1 lb grated longhorn cheese or 1 lb sharp cheddar cheese (I only use 1/2 lb.); 1/3 cup oil or 1/3 cup margarine; 1 1/2 teaspoons soy sauce; 1/4 teaspoon thyme; 1/4 teaspoon marjoram; 1/4 teaspoon rosemary; 1 1/2 teaspoons salt; 2 tablespoons minced onions; 1 cup breadcrumbs

Spinach Rice Loaf – a delicious recipe with brown rice, eggs, spinach, milk, longhorn cheese, oil. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Spinach Rice Loaf

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