How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Quiche?

You need 8 ingredients. The key ingredients include: 4 large eggs, 1 1/2 c. milk, 1 small box chopped spinach, water removed, 1 pkg. Mrs. Knorr vegetable soup mix, and more.

Is Spinach Quiche suitable as breakfast?

Yes, Spinach Quiche falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Spinach Quiche?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach Quiche Recipe

Name: Spinach Quiche
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 large eggs; 1 1/2 c. milk; 1 small box chopped spinach, water removed; 1 pkg. Mrs. Knorr vegetable soup mix; 1 uncooked pastry pie shell; 8 oz. Swiss cheese, shredded; 3/4 c. chopped, cooked chicken, 1 can crabmeat, drained, 3/4 c. diced ham or whatever kind of meat you like (optional); Cheddar, Havarti or Monterey Jack cheese (if desired)

Start your day right with this Spinach Quiche recipe. Made with eggs, milk, water and Mrs. Knorr vegetable soup mix. Easy step-by-step instructions incl…

This Spinach Quiche relies on simple, everyday ingredients such as large eggs, milk, uncooked pastry pie shell and swiss cheese, shredded. It comes together quickly and makes 4 servings, at about 504 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Servings: persons

4 large eggs
1 1/2 c. milk
1 small box chopped spinach, water removed
1 pkg. Mrs. Knorr vegetable soup mix
1 uncooked pastry pie shell
8 oz. Swiss cheese, shredded
3/4 c. chopped, cooked chicken, 1 can crabmeat, drained, 3/4 c. diced ham or whatever kind of meat you like (optional)
Cheddar, Havarti or Monterey Jack cheese (if desired)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
504 kcal
Category
Breakfast

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Spinach Quiche

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions