Start your day right with this Spinach Pie Breakfast recipe. Made with eggs, spinach, low-fat cottage cheese and Feta cheese. Easy step-by-step instruct…
This Spinach Pie Breakfast relies on simple, everyday ingredients such as eggs, slightly beaten, frozen chopped spinach, low-fat cottage cheese and crumbled feta cheese. It comes together quickly and makes 4 servings, at about 706 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Spinach Pie Breakfast delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026