How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Yogurt Waffles Recipe?

You need 9 ingredients. The key ingredients include: 2 x Large eggs, 2 x cartons (8 ounces each) Foster's Banana Cream Pie fat-free yogurt, 1/2 c. lowfat milk, 3 Tbsp. packed brown sugar, and more.

Is Banana Yogurt Waffles Recipe suitable as breakfast?

Yes, Banana Yogurt Waffles Recipe falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Banana Yogurt Waffles Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Banana Yogurt Waffles Recipe

Name: Banana Yogurt Waffles Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 x Large eggs; 2 x cartons (8 ounces each) Foster's Banana Cream Pie fat-free yogurt; 1/2 c. lowfat milk; 3 Tbsp. packed brown sugar; 3 Tbsp. butter, melted; 2 c. all-purpose flour; 2 tsp baking pwdr; 1 tsp baking soda; 1 tsp grnd cinnamon Preheat waffle iron. Separate Large eggs, reserve whites.

Start your day right with this Banana Yogurt Waffles recipe. Made with eggs, cartons, milk and brown sugar. Easy step-by-step instructions included.

This Banana Yogurt Waffles relies on simple, everyday ingredients such as x large eggs, lowfat milk, packed brown sugar and butter, melted. It comes together quickly and makes 4 servings, at about 677 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Servings: persons

2 x Large eggs
2 x cartons (8 ounces each) Foster's Banana Cream Pie fat-free yogurt
1/2 c. lowfat milk
3 Tbsp. packed brown sugar
3 Tbsp. butter, melted
2 c. all-purpose flour
2 tsp baking pwdr
1 tsp baking soda
1 tsp grnd cinnamon Preheat waffle iron. Separate Large eggs, reserve whites.

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
677 kcal
Category
Breakfast

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