How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Pesto?

You need 7 ingredients. The key ingredients include: 2 cups Spinach, Stemmed And Washed, 1 Tablespoon Pine Nuts, 1/2 cups Grated Grana Padano, 1 clove Garlic, Heart Removed, and more.

Is Spinach Pesto suitable as vegetarian?

Yes, Spinach Pesto falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Pesto?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach Pesto Recipe

Name: Spinach Pesto
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups Spinach, Stemmed And Washed; 1 Tablespoon Pine Nuts; 1/2 cups Grated Grana Padano; 1 clove Garlic, Heart Removed; 1 pinch Salt; 1 dash Pepper; 4 Tablespoons Cold Pressed Extra Virgin Olive Oil

Spinach Pesto – a delicious recipe with Spinach, Nuts, clove Garlic, Salt, Pepper, Olive Oil. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 cups Spinach, Stemmed And Washed
1 Tablespoon Pine Nuts
1/2 cups Grated Grana Padano
1 clove Garlic, Heart Removed
1 pinch Salt
1 dash Pepper
4 Tablespoons Cold Pressed Extra Virgin Olive Oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
170 kcal
Category
Vegetarian

Eats Now Editorial Team

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Spinach Pesto

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