How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach-Parmesan Dip?

You need 6 ingredients. The key ingredients include: 1 c. Miracle Whip, 1 c. sour cream, 1 (10 oz.) pkg. frozen chopped spinach, thawed and well drained, 1/2 c. grated Parmesan cheese, and more.

Is Spinach-Parmesan Dip suitable as vegetarian?

Yes, Spinach-Parmesan Dip falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach-Parmesan Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spinach-Parmesan Dip Recipe

Name: Spinach-Parmesan Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. Miracle Whip; 1 c. sour cream; 1 (10 oz.) pkg. frozen chopped spinach, thawed and well drained; 1/2 c. grated Parmesan cheese; 1 (8 oz.) can water chestnuts, drained and chopped; 1/8 tsp. cayenne pepper

Spinach-Parmesan Dip – a delicious recipe with Miracle, sour cream, Parmesan cheese, water chestnuts, cayenne pepper. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 c. Miracle Whip
1 c. sour cream
1 (10 oz.) pkg. frozen chopped spinach, thawed and well drained
1/2 c. grated Parmesan cheese
1 (8 oz.) can water chestnuts, drained and chopped
1/8 tsp. cayenne pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
251 kcal
Category
Vegetarian

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Spinach-Parmesan Dip

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