How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Nuggets?

You need 5 ingredients. The key ingredients include: 16 ounces frozen spinach, cooked drained and chopped if needed, 3/4 cup seasoned bread crumbs, 1/4 cup flax seed meal (if you don't have these things add 1/4 cup more bread crumbs) or 1/4 cup wheat germ (if you don't have these things add 1/4 cup more bread crumbs), 1 1/2 cups shredded cheddar cheese (you could also try cheddar flavored with sundried tomatoes and basil), and more.

Is Spinach Nuggets suitable as vegetarian?

Yes, Spinach Nuggets falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Nuggets?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach Nuggets Recipe

Name: Spinach Nuggets
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 ounces frozen spinach, cooked drained and chopped if needed; 3/4 cup seasoned bread crumbs; 1/4 cup flax seed meal (if you don't have these things add 1/4 cup more bread crumbs) or 1/4 cup wheat germ (if you don't have these things add 1/4 cup more bread crumbs); 1 1/2 cups shredded cheddar cheese (you could also try cheddar flavored with sundried tomatoes and basil); 3 eggs

Spinach Nuggets – a delicious recipe with frozen spinach, bread crumbs, flax seed meal, cheddar cheese, eggs. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

16 ounces frozen spinach, cooked drained and chopped if needed
3/4 cup seasoned bread crumbs
1/4 cup flax seed meal (if you don't have these things add 1/4 cup more bread crumbs) or 1/4 cup wheat germ (if you don't have these things add 1/4 cup more bread crumbs)
1 1/2 cups shredded cheddar cheese (you could also try cheddar flavored with sundried tomatoes and basil)
3 eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
384 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Spinach Casserole
Pickled Vegetables
Baked Tofu and Veggie Stir-fry with Basmati Brown Rice
Asparagus Alla Milanese

Spinach Nuggets

How did you like this recipe?

Frequently Asked Questions